According to the 2022 Old Farmer’s Almanac, this winter comes with a warning: “Prepare for a season of shivers”. They also go on to say that “This winter will be punctuated by positively bone-chilling, below-average temperatures across most of the United States”.
When this winter gets here, there’s only one place that most diners want to be, and that is indoors. And they definitely don’t want to waste their time waiting for a table to become free. This is a problem faced by many in fast-paced hospitality services. How can you still ensure customer satisfaction when your restaurant, hotel, or bar is hitting its capacity limit? The answer is a 4 season patio enclosure!
There are a ton of benefits to adding a patio enclosure to your home or restaurant. Here are just a few:
- Adds value
- Improves the curb appeal
- Creates extra living space
- The View!
- enjoy the view all year round
- Increase your ROI
- More seating all year
- Easily Transitioned
These enclosures are truly customizable. You can add everything from a retractable roof to walls that slide completely open and out of the way. And by using these features you can easily control just how much of the great outdoors your customers will experience or happily avoid.